Our Menu

Starters

Pre-Meal Snacks and Pickles
Pre-Meal Snacks and Pickles
2.99 GBP
An authentic village tea shop special - snacks which are freshly made and displayed ready to serve for tea break. Kaya Varuthatthu (Banana chips) and Pappodoms are served with homemade chutneys and pickles.
Onion Bhaji (v)
Onion Bhaji (v)
4.95 GBP
Sliced red onion batter fried with a crispy mildly spices gram flour coating.
Vegetable spring roll (V)
Vegetable spring roll (V)
4.45 GBP
Vegetable spring roll is an Indo- Chinese food consisting of a small roll of thin pastry filled with vegetables.
Chilli Paneer (V)
6.95 GBP
One of the most sought-after dishes of India. Fresh Indian cottage cheese called paneer sautéed with onion, peppers, tomato, and aromatic Kerala spices
Veg Samoosa (V)
Veg Samoosa (V)
4.45 GBP
A samosa is a fried South Asian pastry with a savoury filling, including ingredients such as spiced potatoes, onions, and peas.
Mutta/Egg Roast
Mutta/Egg Roast
6.45 GBP
Egg Roast is a delicious preparation of boiled eggs in a delicious onion and tomato gravy. We serve it along with steamed appam and is one of the most popular breakfast dishes in Kerala.
Chicken 65
Chicken 65
6.99 GBP
Bite size pieces of chicken coated in spicy masala marination consists of chilli powder, turmeric, garam masala powder, lemon juice, ginger, garlic, eggs, rice flour. Marinated chicken is then deep fried till cooked and crispy. Fried chicken is served as it is or tossed in a spicy sause
Beef Ularthiyath
Beef Ularthiyath
9.45 GBP
Beef Ularthiyathu is a traditional Kerala style beef roast prepared by slow roasting tender chunks of beef in aromatic spices, coconut slices, and curry leaves.
Masala Grilled Fish
Masala Grilled Fish
8.45 GBP
The best available seasonal fish grilled with a flavourful paste of spices, curry leaves and lemon.
Black Gold Konchu Chilli
Black Gold Konchu Chilli
8.5 GBP
Very popular Indo - Chinese dish in Kerala. King prawns dipped in very special batter and deep fried tossed with Onion, ginger, garlic, peppers, chilli sauces and spices.
Kerala Squid Fry
5.5 GBP
Deep fried squid rings marinated with Kerala spices served with salad and pickle.

Dosa
Dosa, a most famous breakfast dish and a common South Indian Street food. It is rich in carbohydrates, and contains no sugar or saturated fats.

Masala Dosa (V)
Masala Dosa (V)
8.25 GBP
The well-known variety of dosa, a fermented crepe or pancake made of rice batter and lentils filled with traditional dosa masala. Served along with Coconut Chutney and Sambar.
Ghee Roast
Ghee Roast
7.5 GBP
The Ghee Roast Dosa is a classic South Indian fermented crepe that is made with fresh idli- dosa batter and then made into a thin paper dosa. Served along with Coconut Chutney and Sambar.
Beef Dosa
9.95 GBP
A crispy dosa that includes a spread of shredded beef with chef’s special Malabar spices. Served along with Coconut Chutney and Sambar.
Chicken Dosa
8.95 GBP
A crispy dosa that includes a spread of shredded chicken with chef's special Malabar spices. Served along with Coconut Chutney and Sambar.

Fish

Prawn-Mango Curry
12.5 GBP
A popular dish among coastal region of Kerala. King Prawns cooked in a special ground spice sauce with fresh coconut, ginger, garlic, cinnamon, tomato and curry leaves and raw mangoes.
Fish Moilee
Fish Moilee
12.95 GBP
Meen Moilee, the actual common name of this dish very popular in the state of Kerala. ‘Meen’ means Fish in Malayalam. Fish Moilee, a recipe from coastal Kerala is a very lightly spiced coconut milk based stewed fish.
Traditional Fish Curry
Traditional Fish Curry
11.45 GBP
The famous authentic fisherman’s family speciality is cooked with freshly grounded spices, and kokum (fish tamarind).

Kappa Biryani
Kappa Biriyani is traditionally made mth mashed cassava. beef/chicken/lamb and a melange of spices used in Kerala.

KAPPA BIRIYANI WITH CHICKEN
9.5 GBP
KAPPA BiRlYANl WITH BEEF
9.95 GBP
KAPPA BIRIYANI WITH LAMB
10.95 GBP

Meat

Beef Mappas
Beef Mappas
13.5 GBP
This is a Kerala speciality dish, beef cooked in coconut milk and served with Appam, rice or paratha. Beef stew cut marinated in spices and cooked in a rich coconut gravy.
Kerala Beef Curry
Kerala Beef Curry
12.95 GBP
Succulent meat and aromatic spices combine to create the ultimate curry full of flavour and deliciousness. It goes well with rice, appam, paratha and chapatti.
Black Gold Beef Curry
12.95 GBP
One of the most famous dishes in Travancore area of Kerala. Diced Beef cooked in a black pepper-based sauce with onion, ginger, garlic, turmeric, and coconut milk.
Nadan Beef Curry
12.85 GBP
Nadan beef curry is a traditional village beef curry from the state of Kerala in southern India.
Malabar Lamb Curry
13.95 GBP
This is extremely delicious lamb dish cooked with authentic Kerala spices. It is the perfect combination with rice, appam and thattu dosa.
Kozhikodan Lamb Masala
13.95 GBP
It is a delicious dish of Kerala influenced by the farmhouse culture, boneless lamb cubes cooked with coconut milk, black pepper infused with green cardamom and coriander. In recent decades this dish has become one of the must have dish of Easter celebrations in Kerala.
Cochin Chicken Curry
10.95 GBP
Chicken cubes are cooked with roasted coconut and Kerala spices. The gravy is medium spicy and intense which goes with any side dish, rice, or bread.
Pepper Chicken Curry
10.95 GBP
Black pepper is the backbone of Kerala chicken curry. Chicken cubes cooked with masala blend made from a mixture of spices, chillies and coconut. This dish is traditionally served spicy
Malabar Chicken Korma
11.25 GBP
Very famous dish from Kerala. Chicken cooked with onions, ginger, garlic and our homemade Indian spices. Finished with coconut milk.

Biriyani
Biryani is one of the most popular dishes in the Malabar community. In Malabar, this dish is a must have for weddings and functions.

Chicken Biriyani
9.5 GBP
Beef Biriyani
12.5 GBP
Lamb Biriyani
13.5 GBP

Indo-Chinese Combo

Beef Chilli
12.5 GBP
Beef chili is fried beef sauteed in an Indio-Chinese special sauce with chili. peppers and red
Chilli Chicken
10.5 GBP
Chilli chicken is a popular Indo-Chinese dish of chicken sautéed in a spicy sweet sauce along with onions and bell peppers.

Vegetarian

Parippu Curry (v)
5.5 GBP
Toor dal cooked in a garlic, onion, and tomatoes, flavoured with curry leaves and tempered with mustard seeds.
Kadala Masala (v)
5.9 GBP
Tender chick peas simmered in a light tomato masala sauce.
Vegetable Korma (v)
6.5 GBP
Fresh vegetables cooked in a creamy sauce of roasted cashew nuts, yogurt, and coconut.
Vendakka Thoran (v)
5.5 GBP
Fresh okra cooked with mustard, onion and fresh coconut.
Paneer Matter Masala
9.25 GBP
Creamy tomato sauce simmered with light spices, studded with homemade cottage cheese and peas.
Sambar
3.95 GBP
Sambar is a lentil-based vegetable stew.
Potato - Green peas masala
6.5 GBP
Kerala-style peas potato masala curry is aromatic, rich, and subzi made with green peas, potato, tomato and coconut milk.

Rice

Plain Rice (v)
2.5 GBP
Plain white basmati rice.
Chicken fried rice
7.5 GBP
Vegetable Pulav
4.5 GBP
Vegetable Fried Rice
5.95 GBP
Egg Fried Rice
6.5 GBP
A dish of boiled rice that is stir- fried with beaten egg and vegetable.
Lemon Rice
4.25 GBP
Tangy, fresh tasting rice tossed with lemon juice, fresh curry leaves, mustard seeds and dried red chillies.
Coconut Rice
4.5 GBP
Plain rice mixed with fresh coconut, urad dal (white lentils) cashew nuts and curry leaves.

Breads

Appam/Hoppers (2 Pieces)
2.5 GBP
Appam is a popular Indian bowl-shaped pancake made from a batter of rice flour and coconut milk. Typically consumed for breakfast or dinner, appam is most popular in Kerala, where it is culturally linked to the Syrian Christians, who bake appam on a stone.
Kerala Paratha (per piece)
2.95 GBP
A very famous street food dish in Kerala and it is prepared with plain flour, oil, ghee and water. The dough is beaten in to thin layers and later forming a round bread using these thin layers
Chappathi (2 Pieces)
2.5 GBP
Flat Indian bread made of finely milled whole wheat flour.
Thattu Dosa (2 pieces)
3.5 GBP
Soft savory rice and lentil pancake

Sides

Portion of Chips
2.5 GBP
Portion of Onion Rings
2.95 GBP
SAMBAR (small portion)
1.5 GBP
RAITA (small portion)
1.5 GBP
COCONUT CHUTNEY (small portion)
1.5 GBP

Desserts

Butter Scotch Ice Cream
4.95 GBP
Ice Cream
3.5 GBP
Choice of vanilla, strawberry and chocolate.
Pistachio Ice Cream
4.5 GBP
Sticky Toffee Pudding
5.5 GBP
Served with custard or ice cream
Chocolate Fudge Cake
3.95 GBP
Gulab Jam
4.25 GBP
Mango Lassi
3.5 GBP

Soft Drinks

Coke/Diet Coke/Sprite/Lemonade
2.95 GBP
Still Water
2.1 GBP
Sparkling Water
2.1 GBP
Schweppes
2.9 GBP
J2O
2.7 GBP
Soda Water
2.1 GBP

Draught Beers

Cobra - 1 Pint
5.3 GBP
Coors - 1 Pint
4.95 GBP
Cobra - 1/2 Pint
3.95 GBP
Coors - 1/2 Pint
2.95 GBP

Bottled Beer

King Fisher
5.95 GBP
Peroni
4.1 GBP
Corona
3.95 GBP

Bottled Cider

Thatcher's Gold
5.25 GBP
Kopparberg Mixed Fruits
5.25 GBP
Kopparberg Strawberry & Lime
5.25 GBP

Hot Drinks

Tea
2.5 GBP
Coffee
2.5 GBP

White Wine

Arcano Pinot Grigio, Terre Siciliane (Italy)
From5 GBP
Light and fresh with zesty crispy acidity and attractive notes of lemon and lime
Gold County Chardonnay (USA)
20 GBP
Easy drinking and just off-dry with honeydew melon and pineapple
Neptune Point Sauvignon (New Zealand)
27.95 GBP
crunchy green fruits, bell pepper, grass and goosebury with tomato leaf and more tropical notes underneath of passion fruit.

Rosé Wine

Arcano Pinot Grigio Rose, Terre Siciliane (Italy)
19.95 GBP
A red cherry nose with a ripe palate and a dry refreshing finish
Pink Orchid Zindandel Rose (USA)
21.5 GBP
Baked Summer pudding, lychees,exotic fruit and tutti frutti

Red Wine

Peregrino Merlot (Chile)
From5 GBP
this is showing some noticeable, attractive development with baked red berry druit and warm apple
Toro Fuerte Malbec (Argentina)
22.95 GBP
Plum, damson and black cherry fruit on the nose leading to a smooth finish
Blockhead Shiraz (South Africa)
25.95 GBP
Blackberry fruit aromas with a touch of vanilla spice